Season Food Better with 2 Simple Cooking Habits

Season Food Better with 2 Simple Cooking Habits

We’ve got 2 simple seasoning tips to help you fix bland recipes and make dinner flavorful every time you cook! This episode of our cooking podcast will have you saying goodbye to boring food once and for all.

  • By Jess Dang
  • September 19, 2019

If you’ve been using Cook Smarts’ meal plan service for awhile, you know that asking for and integrating feedback is one of our company’s core values. We care so much about what people have to say about our service and our meals, but there is one type of meal review that is probably my biggest pet peeve, and it’s when people say, “This meal was bland.” I know that we are not perfect and not every recipe we create will be a home run for everyone, but I also know that no meal ever has to be bland regardless of the recipe.

If you’ve ever made a bland dinner and then ate it without trying to give it more flavor, then you’re doing yourself a huge disservice. You’ve spent the time and effort in making a meal — you should always enjoy the taste of it. If the only problem with the meal is that it tastes kinda flat and bleh, that is a problem that can be easily remedied with 2 super simple seasoning habits that I’ll be sharing in today’s podcast episode. Plus, I’ll give you some tips on how to actually make these 2 habits stick in your cooking routine! 

After listening to this episode and adopting this new process, you’ll never say, “This meal was bland,” ever again!

Have a listen and make sure to let us know what you think in the comments below!

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YanaGInSJ, thanks for the great review below and make sure to reach out to us at hello@cooksmarts.com so we can ship a new tote to you.

And of course, if you know someone who wants to become a better cook and season food better, please be sure to pass this episode along to them. Here’s to fewer bland meals in the world!


Love from our podcast community:

“This is a great podcast for those who need help with meal planning. The episodes are a manageable length, but full of great tips and suggestions that are crucial in becoming a creative chef in your own kitchen.”

– YanaGInSJ


Links mentioned in this episode

Check out the links we’ve mentioned:

  1. Add Salt Fat Acid Heat to your book collection
  2. Enroll in Nourish


A little note:

Some of the above links are Amazon affiliate links, which means we earn a small percentage from those sales. We use this affiliate revenue to support the continued growth of Cook Smarts. Thank you!


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Seasoning Habits to Make Every Meal Flavorful | In the Kitchen with Cook Smarts PodcastSeasoning Habits to Make Every Meal Flavorful | In the Kitchen with Cook Smarts PodcastSeasoning Habits to Make Every Meal Flavorful | In the Kitchen with Cook Smarts Podcast

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