Thai Basil Stir-Fry with Tofu, Eggplant, and Peppers

Wok for stir-frying

I remember the first time I had basil in a stir-fry. I had always enjoyed Italian basil in Mediterranean food. I love Thai basil in pho, the classic Vietnamese rice noodle soup. But basil in a stir-fry is the good stuff that will blow your taste buds away. Stir-frying is a great cooking formula to… Get the full serving >

Miso Udon Noodle Soup with Tofu, Broccoli, and Carrots

Miso Udon Noodle Soup with Tofu, Broccoli, and Carrots Recipe by Cook Smarts

I’m a sucker for a warm noodle soup. It’s probably the one dish I crave at least once a week, and I’m sure I’ve never met a noodle soup that I didn’t want to just completely slurp down. Because I know I have these cravings, I always have all the necessary ingredients on hand. If… Get the full serving >

Peanut-Sesame Noodles and Chicken or Tofu Satays

Peanut Sesame Noodles with Chicken Satays

This peanut-sesame noodles and chicken / tofu satays recipe is sure to be a crowd pleaser. I know because I’ve cooked it for 50 more than once. During my senior year of college, I lived in a co-op where we all took turns cooking dinner for the house. One of my favorite parts of the… Get the full serving >

Shrimp, Broccoli, and Shitake Mushroom Stir Fry

Shrimp, Broccoli, and Shitake Mushroom Stir-Fry by Cook Smarts

Last week I decided it was time for me to finally put together a video on how to stir-fry. I had already made more than enough trips to the grocery store, so I decided this video was going to have to be made with whatever was in my fridge. Luckily you can throw almost any combination of… Get the full serving >

Quick & Easy Tofu Pad Thai Adapted for the Home Cook’s Pantry

Vegetarian Tofu Pad Thai by Cook Smarts

I still remember the first time I tasted Pad Thai. I was a teenager in high school. It was my first Thai dining experience. And that authentic dining experience was at a Tara Thai located in a typical suburban strip mall in Rockville, Maryland. Alright, so I’m not sure how “authentic” it was, but it sure was… Get the full serving >

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