Jess Dang Jess Dang is the Founder of Cook Smarts where she also wears the hat of Chief Kitchen Coach. She left the corporate world in 2011 to start Cook Smarts because she was passionate about bringing food education back to our schools and family dinners back into our lives. Follow me here
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Tasted very yummy and was super easy to make. my 1 year old love it--thanks!
Would white whole wheat flour work ok? Thanks!
Definitely! Let us know how it goes. Happy Thanksgiving!
Stumbled on this recipe and LOVE IT! I have made different versions several times, and she is right - you can't fail with this one. Delish!
I am going to make it for my office holiday breakfast this Friday.