Weekly Meal Plan Menu | Week of 3/17/14

Weekly Meal Plan Menu | Week of 3/17/14

  • By Clarence
  • March 13, 2014

Cook Smarts’ Weekly Meal Plan Service | Menu for 3/17/14 via @cooksmarts

Our Weekly Meal Plan Service
Dinner Menu for March 17, 2014

Monday: Deconstructed Shepherd’s Pie with Yogurt Mashed Potatoes

Tuesday: Tilapia en Papillote with Artichoke-Spinach Pesto and Roasted Cauliflower

Wednesday: Grilled Cheese with Prosciutto and Kale and Panko Avocado Fries

Thursday: Baked Pesto Risotto with Kale and Pear Salad

We do more than create meal plans. We create memories around the dinner table.

Subscribe to our weekly meal plan service to get the grocery list, dinner steps, and cook smarts for these 4 simple dinners.

Choose the standard, gluten-free, vegetarian, or paleo versions of all the above recipes.

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