Meal Plan Menu | Week of 4/24/17
We love all the seasonal spring produce, so we included creative ways to eat more veggies in this week’s meal plan menu!
Our Weekly Meal Plan Service
Dinner Menu for April 24, 2017
Monday:
Oven-Baked Asparagus & Pancetta Risotto
Tuesday:
Wednesday:
Smoky Garlic Crema & Spanish Salsa
Thursday:
We do more than create meal plans. We create memories around the dinner table.
Subscribe to our weekly meal plan service to get the grocery list, dinner steps, and cook smarts for these 4 simple dinners.
Choose the standard, gluten-free, vegetarian, or paleo versions of all the above recipes.