Weekly Meal Plan Menu | Week of 3/2/15

Cook Smarts’ Weekly Meal Plan Service | Menu for 3/2/15 via @cooksmarts

Our Weekly Meal Plan Service
Dinner Menu for March 2, 2015

Monday: Salmon Burgers with Oregano Roasted Potatoes and Pickles

Tuesday: Slow Cooker (or Not) Adobo Chicken with Garlic Bok Choy and Rice

Wednesday: Chopped Leftover Adobo Chicken Salad with Cucumbers, Peppers, and Clementines

Thursday: Orzo Pasta Salad with Roasted Butternut Squash and Balsamic Vinaigrette

We do more than create meal plans. We create memories around the dinner table.

Subscribe to our weekly meal plan service to get the grocery list, dinner steps, and cook smarts for these 4 simple dinners.

Choose the standard, gluten-free, vegetarian, or paleo versions of all the above recipes.

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