We’re getting close to the Thanksgiving holidays, and we know how things get busy around those times. You’ll need some quick and simple meals in your recipe box, so this week’s menu offers just that. These meals are all no-fuss and take you on an international journey. Start the week in Thailand, travel to the heart of America, then you’re off to Germany, and finish the week up with some Indian flavors. Have some fun adventures in your kitchen this week!
Remember, sign up here for Weekly Eats and get all this goodness in your inbox with full grocery list and additional tips and tricks. We’re running a $100 Whole Foods gift card giveaway through next week for subscribers. Get the details here
Monday: Chicken & Broccoli Thai Green Curry + Brown Rice
See our trick for making proteins flavorful every time in this video
Wednesday: Pan-Seared Sausages + Balsamic-Apple Cider Red Cabbage
See our tip for easily rolling meatballs in this video
Thursday: Indian-Spiced Roasted Cauliflower, Sweet Potatoes, Chickpeas, and Green Peas
Learn how to chop cauliflower in this video