Jess Dang Jess Dang is the Founder of Cook Smarts where she also wears the hat of Chief Kitchen Coach. She left the corporate world in 2011 to start Cook Smarts because she was passionate about bringing food education back to our schools and family dinners back into our lives. Follow me here
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Love, love, love this post! I need all the help I can get with hosting. Thanks.
Very smart ! Thank you !
My concern always is how to keep things warm? Do you just cover things up with a lid? Or heat them up again?
It depends on what it is. I try to keep things warm in the oven at a very low temp while covered so things don't dry out.
I would love the recipes for your menu - where can I find them?
I don't have recipes for this specific menu but you can find lots of our recipes by signing up for our meal plan service: https://bit.ly/1QckKlm