Jess Dang Jess Dang is the Founder of Cook Smarts where she also wears the hat of Chief Kitchen Coach. She left the corporate world in 2011 to start Cook Smarts because she was passionate about bringing food education back to our schools and family dinners back into our lives. Follow me here
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A topic that is near and dear to my heart after raising two kids and founding a cooking school for kids! I am so glad that you are opening this up for discussion! I'd add that exposure to foods doesn't have to be in the kitchen! You can expand learning about food to the grocery store, farmer's market and even to your favorite story books. We have a virtual reading and cooking club for kids ages 2-8 called Kids Cook with Books that takes advantage of kids' love of books and brings it into the kitchen. I look forward to reading your other installments in this series!